Vol. 1 No. 3 (2021): November 2021

Articles

• Processing of Red Ginger Powder Drink to Improve the Immune System During the Covid-19 Pandemic

  Hasni Yaturramadhan, Anwar Syahdat

  46-48

  • PDF
• Making Powder of Temulawak Rhizome (Cucum Axanthoriza) to Increase the Application

  Aisyah Mentari, Ayus Diningsih

  49-51

  • PDF
• Extraction of Essential Oil From Red Lettage (Andropogon Citratus DC) with Microwave Hydrodestillation Method

  Yulia Vera, Hasni Yaturramadhan

  52-55

  • PDF
• Handsanitizer Formulation 70% with the Addition of Natural Performance

  Aisyah Mentari, Hafni Nur Insan

  56-58

  • PDF
• The Effect of Solvent Type on Oil Yield on Essential Oil of Sweet Orange Peel Extract (Citrus X Sinensis)

  Anwar Syahadat, Hasni Yaturramadhan, Ayus Diningsih

  59-62

  • PDF