[1]
Rahcmida, R. et al. 2021. An Analysis of Uric Acid Level Differencebefore and After Chayote Biscuit Treatment (Sechium Module) on Rats (Rattus Norvegicus). International Journal of Health, Economics, and Social Sciences (IJHESS). 3, 2 (Apr. 2021), 107–111. DOI:https://doi.org/10.56338/ijhess.v3i2.1472.